Free cancellation

Coffin Bay Full-Day Tour: Off-Road Adventure & Oyster Shucking in Lincoln

By Tour South

Discover the natural beauty of Coffin Bay National Park on this full-day adventure. Marvel at sweeping views from the Golden Island lookout and spot local wildlife like emus roaming freely across the rugged landscape.

Get your adrenaline pumping with an off-road 4WD journey over vast sand dunes, exploring some of South Australia’s most pristine coastal scenery. Along the way, you'll experience the quiet majesty of untouched beaches and turquoise waters.

The highlight? Visiting the renowned Coffin Bay Oyster Farm. Here, you'll learn how oysters are harvested and shucked right from the source, then enjoy tasting these fresh, local delicacies. This tour combines adventure, wildlife encounters, and a true taste of Coffin Bay’s seafood heritage.

Frequently asked questions

How long does the tour last?

The full-day tour lasts approximately 7 hours, including stops for sightseeing and the oyster farm experience.

What languages are spoken on the tour?

The tour is conducted in English and Mandarin (CMN).

Is the tour suitable for children?

Yes, children aged 5-12 can join, and the tour is suitable for all fitness levels. Infants and small children can ride in a pram or stroller.

What’s included in the price?

Your ticket covers entrance fees, an air-conditioned vehicle, a seafood lunch featuring local specialties like Southern Blue Fin Tuna and Spencer Gulf King Prawns, as well as coffee and tea.

Can I order drinks or other food during the tour?

Yes, a bar menu is available for pre-order if you'd like additional beverages or snacks.

What should I expect at the oyster farm?

You’ll join a guided tour on a working oyster lease, learn the art of oyster shucking, and taste oysters fresh from the water—an authentic experience connecting you to Coffin Bay’s aquaculture heritage.

Free cancellation

Cancel at least 24 hours before the scheduled departure for a full refund.

Reserve now

Check a date here, then finish booking with our partner. Payment options are confirmed at checkout.

Duration 7 hours

Check availability to see start times.

Live tour guide

CMN, English

Key facts

Duration 7 hours
Languages English, Mandarin
Group size Up to 4 people
Ages allowed Child 5–12; Adult 13–99
Accessibility Infants and small children can ride in a pram or stroller; suitable for all fitness levels

What's included

Included

  • Entrance fees
  • Air-conditioned vehicle
  • Seafood lunch featuring Southern Blue Fin Tuna, Yellow Tail Kingfish, and Spencer Gulf King Prawns
  • Coffee and tea

Not included

  • Bar menu available for pre-order

Itinerary

  1. Stop 1: Coffin Bay National Park

    Explore this untouched coastal landscape with wind-sculpted sand dunes, pristine beaches, and turquoise waters. Spot emus and western grey kangaroos among coastal scrub, experiencing the vastness and serenity of this wild, natural setting.

    4 hours
  2. Stop 2: Coffin Bay Oyster Farm

    Visit a working oyster lease on calm waters. Learn how oysters are cultivated, harvested, and graded. Enjoy a hands-on shucking demonstration and taste oysters fresh from the water, connecting you to the region’s rich aquaculture tradition.

    2 hours

Meeting point & pickup

Hotel pickup included for all travelers

Pickup is available from 7 designated hotels in Port Lincoln. Pickup times are typically between 8:30 and 9:00 AM, with exact times confirmed after booking.

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Cancellation & confirmation

Free cancellation

Cancel at least 24 hours before the scheduled departure for a full refund.

  • 100% refund if canceled at least 1 day prior
  • No refund if canceled within 24 hours of departure
  • Tour may be canceled due to bad weather or insufficient bookings

Instant confirmation

Your booking is confirmed immediately after checkout.

From $221.54 per person

Child Age 5–12
0
Adult Age 13–99
1
  • Free cancellation
  • Secure checkout with our booking partner

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